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Wimbi Meal Porridge Flour (Banana)
Naturally sweet, creamy, and filling for a satisfying meal.
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Wimbi Meal Porridge Flour (Original)
Wimbi Meal Porridge Flour Original is a wholesome and nutritious porridge flour made from carefully selected red finger millet. It delivers the authentic taste of millet with a naturally nutty flavor and provides a smooth, satisfying porridge experience packed with natural goodness.
How to use Wimbi Meal Porridge
- Boil 4 cups of water in a clean pot.
- Mix 3 tablespoons of Wimbi Meal flour with ½ cup cold water to form a smooth paste.
- Slowly add the paste to the boiling water while stirring continuously.
- Simmer for 10–15 minutes, stirring occasionally.
- Add milk and/or sugar to taste.
- Serve hot and enjoy.
Preparation Time: 15–20 minutes.
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Wimbi Meal Porridge Flour (Sour)
Traditional fermented-style taste loved in many homes.
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Wimbi Meal Porridge Flour (Strawberry)
Sweet, fruity, and refreshing with a smooth delicious taste.
