Wimbi Meal Porridge Flour (Original)

Wimbi Meal Porridge Flour Original is a wholesome and nutritious porridge flour made from carefully selected red finger millet. It delivers the authentic taste of millet with a naturally nutty flavor and provides a smooth, satisfying porridge experience packed with natural goodness.

How to use Wimbi Meal Porridge

1. Boil 4 cups of water in a clean pot.
2. Mix 3 tablespoons of Wimbi Meal flour with ½ cup cold water to form a smooth paste.
3. Slowly add the paste to the boiling water while stirring continuously.
4. Simmer for 10–15 minutes, stirring occasionally.
5. Add milk and/or sugar to taste.
6. Serve hot and enjoy.

Preparation Time: 15–20 minutes.